Our Menu
*Menu items may contain raw or undercooked ingredients or may be cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Starters
Riverport Wings
$13.00
Jumbo wings tossed in choice of Mike's sauce, Swelter Hot or Garlic Parmesan. Served with ranch or bleu cheese & celery sticks.
Brisket Nachos
$16.00
Fresh corn chips layered with smoked brisket, black beans, corn, cilantro, onions, tomatoes & jack-cheddar queso. Topped with TN whiskey BBQ sauce, sour cream with salsa on the side | Add Guacamole +$1.25
Calamari
$14.50
Hand dredged & flash fried with banana peppers. Served with tavern sauce & marinara.
Quesadilla
$12.00
Seasoned grilled chicken, black beans, corn, cilantro, cheddar jack cheese & spices. Served with salsa & sour cream | Add guacamole +$1.25
Crab Cakes
$14.00
House made with jumbo lump crab, seared & drizzled with Cajun remoulade.
Tavern Shrimp
$12.00
Flash-fried & tossed in our classic Tavern sauce.
Chicken Eggrolls
$12.00
Classic Southwest style, hand rolled with seasoned grilled chicken, black beans, corn, spinach, cheddar jack cheese & spices. Served with ancho-chipotle sauce.
*Ahi Tuna
$15.00
Lightly seared Ahi tuna served on wasabi arugula slaw with citrus ponzu & topped with green onions.
Classic Dip
$12.50
Blend of American, jack & smoked Gouda cheeses, spinach, pico de gallo & spices. Served with fresh corn tortilla chips.
Southern Snack Plate
$15.50
Cheddar & jalapeno stuffed sausage, house made white cheddar pimento cheese, pickle chips & assorted crackers.
Fried Pickles
$8.50
Hand-breaded pickle chips quick fried & served with ranch dressing
Salads
Dressings: Ranch, Bleu Cheese, Honey Dijon, Caesar, Balsamic Vinaigrette, Champagne Vinaigrette & 1000 Island • Add to any Salad: Chicken +$5.00 | Shrimp +$6.00 | Mahi +$9.00 | *Salmon +$11.00 | Portobello +$5.00
House
$7.00
Fresh greens, tomatoes, red onion, bacon, cheddar jack cheese, sliced egg, house made croutons with choice of dressing.
Arugula Salad
$12.00
Hearty blend of arugula & spinach, craisins, candied pecans, bacon & bleu cheese crumbles tossed in champagne vinaigrette.
Chicken Cobb
$16.50
Grilled or fried chicken, avocado, bacon, sliced egg, tomatoes, black beans, corn, cheddar jack cheese on fresh greens with choice of dressing.
Caesar
$7.00
Romaine, Parmesan cheese, house made croutons, cracked black pepper & Caesar dressing.
Soups
White Chicken Chili
$5.00/+
Cup $5.00 | Bowl $7.00
Soup of The Day
$5.00/+
Cup $5.00 | Bowl $7.00
Burgers & Sandwiches
Served with choice of side.
*Riverport Burger
$13.00
Cheddar cheese, lettuce, tomato, onion, pickles & ancho-chipotle sauce served on a brioche bun.
*Gouda Jam Burger
$15.00
Smoked Gouda cheese, house made bacon jam, lettuce, tomato, onion & whole grain mustard aioli served on a brioche bun.
*Pimento Cheese Patty Melt
$14.00
Jalapeno white cheddar pimento cheese & grilled onions served on toasted sourdough.
Beyond Burger
$13.00
Vegetarian patty made with soy & plant proteins topped with Swiss cheese, lettuce, tomato, onion & whole grain mustard aioli. Served on a brioche bun. Sub gluten free bun +1
Crab Cake Sandwich
$17.50
Jumbo lump crab cake seared & dressed with lettuce, tomato, onion & Cajun remoulade. Served on a brioche bun.
Catfish Sandwich
$13.00
Hand battered filet, lettuce, tomato, onion & drizzled with house remoulade. Served on a hoagie roll.
Buffalo Chicken Sandwich
$14.00
Choice of grilled or fried chicken tossed in our house "swelter" hot sauce with bleu cheese crumbles, lettuce, tomato & onion served on a brioche bun.
The Philly
$13.00
Choice of steak or chicken with Provolone cheese, sauteed onions, green peppers, mushrooms & mayo served on a hoagie roll.
Classic Club
$13.00
Roasted turkey, ham, bacon, American & Swiss cheeses, lettuce, tomato & mayo served on toasted sourdough.
Entrees
Fish & Chips
$19.00
Hand-dredged beer battered haddock, hand-cut fries, cole slaw, tarter sauce & house remoulade.
Blackened Catfish Tacos
$14.00
Lucky Cajun blackened filet, shredded lettuce, pico de gallo, cilantro & house remoulade in toasted flour tortillas. Served with wild rice & black beans.
Tavern Style Mac & Cheese
$16.00
Chicken $16.00 | Shrimp $17.00 • Cavatappi pasta, house made cheese sauce with roasted red peppers, spinach, green onions & topped with toasted Parmesan crumbs.
Shrimp & Grits
$19.50
Lucky Cajun blackened jumbo shrimp served over pepper jack grits & finished with andouille cream sauce.
Lobster Ravioli
$27.00
Lobster stuffed raviolis sauteed with spinach, tomatoes & topped with sherry cream sauce.
Seafood Stuffed Shells
$27.50
Jumbo pasta shells stuffed with lobster, lump crab, shrimp mix & topped with lobster bisque. Served with house vegetable medley.
*The Ribeye
$34.00
12oz hand-cut USDA choice, grilled to temperature & served with Parmesan mashed potatoes, grilled asparagus & finished with garlic compound butter.
Bruschetta Chicken
$18.00
Grilled chicken breast topped with fresh mozzarella, basil & house bruschetta tomatoes. Served with wild rice, grilled asparagus & finished with balsamic glaze.
*Pan Seared Salmon
$21.50
Lemon pepper crusted fillet served with Parmesan mashed potatoes & vegetable of the day.
Pasta Primavera
$16.00
Sauteed asparagus, red onion, squash, zucchini, tomatoes, roasted red peppers & linguini tossed in a Parma rosa sauce.
Pork Chops
$17.00
Two grilled boneless pork chops topped with savory apple-craisin compote. Served with Parmesan mashed potatoes & garlic butter broccoli.
Sides
Wild Rice
$4.50
Mac & Cheese
$5.50
Grilled Asparagus
$5.50
Vegetable Medley
$4.50
Squash, Zucchini, Red Onions
Fresh Fruit
$4.50
Black Beans
$4.50
Pasta Salad
$4.50
Hand-Cut Fries
$4.50
Truffle Fries
$5.50
Onion Rings
$4.50
Fried Okra
$4.50
Parmesan Mashed Potatoes
$4.50
Cole Slaw
$4.50
Garlic Butter Broccoli
$4.50
Desserts
Peanut Butter Pie
$8.00
Vanilla wafer crust with peanut butter filling topped with chocolate & roasted peanuts.
Apple Cinnamon Bread Pudding
$9.00
House made & topped with rum caramel sauce, whipped cream & candied pecans.
Brownie A La Mode
$8.00
Fresh baked brownie, vanilla ice cream & white chocolate ganache.
Beignets
$10.25
New Orleans style, topped with powdered sugar & served with raspberry sauce.
Kid's Menu
All items come with choice of 1 side. 12 years and under.
Grilled Cheese
$9.50
American cheese on toasted sourdough
Mini Corn Dogs
$9.50
7 mini corn dogs
Mac & Cheese
$9.50
Classic kraft mac & cheese
Chicken Fingers
$9.50
Hand breaded chicken tenders served with honey mustard
Cheeseburger
$9.50
4oz beef patty, American cheese, lettuce, tomato & pickles
*Menu items may contain raw or undercooked ingredients or may be cooked to your specifications. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
Beverage Specials
Bloody Mary Bar
$5.50
Champagne & Mimosas
$2.00
Salads
Dressings: Ranch, Bleu Cheese, Honey Dijon, Caesar, Balsamic Vinaigrette, Champagne Vinaigrette & 1000 Island • Add to any Salad: Chicken +$5.00 | Shrimp +$6.00 | Mahi +$9.00 | *Salmon +$11.00 | Portobello +$5.00
House
$6.50
Fresh greens, tomatoes, red onion, bacon, cheddar jack cheese, sliced egg, house made croutons with choice of dressing.
Winter Salad
$12.00
Hearty blend of spinach & kale, blackberries, candied pecans, bacon & bleu cheese crumbles tossed in champagne vinaigrette.
Chicken Cobb
$15.00
Grilled or fried chicken, avocado, bacon, sliced egg, tomatoes, black beans, corn, cheddar jack cheese on fresh greens with choice of dressing.
Caesar
$6.50
Romaine, Parmesan cheese, house made croutons, cracked black pepper & Caesar dressing.
Soups
White Chicken Chili
$5.00/+
Cup $5.00 | Bowl $7.00
Soup of The Day
$5.00/+
Cup $5.00 | Bowl $7.00
Starters
Riverport Wings
$13.00
Jumbo wings tossed in choice of Mike's sauce, Swelter Hot or Garlic Parmesan. Served with ranch or bleu cheese & celery sticks.
Brisket Nachos
$14.50
Fresh corn chips layered with smoked brisket, black beans, corn, cilantro, onions, tomatoes & jack-cheddar queso. Topped with TN whiskey BBQ sauce, sour cream with salsa on the side | Add Guacamole +$1.25
Chicken Eggrolls
$12.00
Classic Southwest style, hand rolled with seasoned grilled chicken, black beans, corn, spinach, cheddar jack cheese & spices. Served with ancho-chipotle sauce.
Crab Cakes
$14.00
House made with jumbo lump crab, seared & drizzled with Cajun remoulade.
Tavern Shrimp
$12.00
Flash-fried & tossed in our classic Tavern style buffalo sauce.
Calamari
$14.00
Hand dredged & flash fried with banana peppers. Served with tavern sauce & marinara.
*Ahi Tuna
$15.00
Lightly seared Ahi tuna served on wasabi slaw with citrus ponzu & topped with green onions.
Classic Dip
$12.50
Blend of American, jack & smoked Gouda cheeses, spinach, pico de gallo & spices. Served with fresh corn tortilla chips.
Fried Pickles
$8.50
Hand-breaded dill pickle chips, quick fried & served with ranch dressing
Breakfasty Entrees
Riverport Omelet
$12.50
Sausage, ham, red peppers, red onions, cheddar & jack cheeses & garlic. Served with choice of one side.
Florentine Omelet
$11.00
Spinach, mushrooms, red onions, garlic & Swiss cheese. Served with choice of one side .
Chicken & Waffles
$15.00
A Belgian style waffle served with our special brunch chicken breast, whipped honey butter, buffalo syrup & hashbrown crisps.
Crab Benedict*
$16.50
House crab cakes, poached eggs served on an English muffin & topped with hollandaise. Served with choice of one side. Add Lobster meat +5
Southern Eggs Benedict*
$13.00
Sausage patties & poached eggs on a biscuit topped with pepper gravy. Served with choice of one side.
Brisket Hash*
$16.00
Smoked brisket, sautéed with potatoes, onions & roasted red peppers topped with two over medium fried eggs. Drizzled with house TN Whiskey BBQ sauce & served with fresh fruit.
Rum Caramel French Toast
$14.00
Sliced & battered sourdough topped with rum caramel sauce, powdered sugar & blackberries. Served with bacon & hashbrown crisps.
Steak & Eggs*
$28.00
Hand-cut NY Strip steak, grilled to temperature & topped with two fried eggs. Served with fresh fruit & hashbrown crisps.
BLTE*
$11.00
Bacon, lettuce, tomato, mayo with a fried egg on toasted sourdough. Served with choice of one side.
Chicken Salad Croissant
$13.50
House-made chicken salad, lettuce & tomato served on a buttery croissant. Served with choice of one side.
Standard Fare
Avocado Chicken Sandwich
$13.00
Grilled Chicken, provolone cheese, avocado, lettuce, tomato & house ranch dressing on brioche bun served with choice of one side.
Brunch Burger
$12.00
1/2 pound beef patty, cheddar cheese, lettuce, tomato, onion, pickles & ancho-chipotle sauce served on a brioche bun with choice of side • Add Avocado +$1.00 | Bacon +$1.00 | Bacon Jam +$1.00 | Fried Egg +$1.00 | Extra Patty +$5.00
Fish & Chips
$17.00
Hand-dredged beer batter haddock, hand-cut fries, cole slaw, tartar sauce & house remoulade.
Pan Seared Salmon
$19.50
Lemon pepper crusted fillet served with Parmesan mashed potatoes & vegetable medley.
Shrimp & Grits
$18.50
Lucky Cajun blackened jumbo shrimp served over pepper jack grits & finished with andouille cream sauce.
Blackened Mahi Sandwich
$14.00
Lucky Cajun blackened filet, lettuce, tomato, onion & house remoulade served on a brioche bun with choice of one side.
Catfish Sandwich
$13.00
Hand battered filet, lettuce, tomato, onion & drizzled with house remoulade. Served on a hoagie roll with choice of one side.
The Philly
$13.00
Choice of steak or chicken with Provolone cheese, sauteed onions, green peppers, mushrooms & mayo served on a hoagie roll with choice of one side.
Classic Club
$12.50
Roasted turkey, ham, bacon, American & Swiss cheeses, lettuce, tomato & mayo served on toasted sourdough with choice of one side.
A La Carte
Bacon
$3.00
Two Eggs
$2.00
Sausage Patties
$3.00
Biscuits & Gravy
$3.00
Brunch Potatoes
$4.00
Pepper Jack Grits
$4.00
Hashbrown Crisps
$4.00
Hand-Cut Fries
$4.00
Truffle Fries
$5.00
Onion Rings
$5.00
Fried Okra
$4.00
Parmesan Mashed Potatoes
$4.00
Cole Slaw
$4.00
Wild Rice
$4.00
Mac & Cheese
$5.00
Grilled Asparagus
$5.00
Vegetable of The Day
$5.00
Fresh Fruit
$4.00
Black Beans
$4.00
Pasta Salad
$4.00
Desserts
Apple Cinnamon Bread Pudding
$7.75
House made & topped with rum caramel sauce, whipped cream & candied pecans.
Brownie A La Mode
$7.00
Fresh baked brownie, vanilla ice cream & white chocolate ganache.
Beignets
$7.75
New Orleans style, topped with powdered sugar & served with raspberry sauce.
Peanut Butter Pie
$7.25
House made with a vanilla wafer crust, peanut butter cream filling topped with chocolate & whipped cream.
Kid's Menu
All items come with a choice of one side. 12 years and under.
Grilled Cheese
$8.00
American cheese on toasted sourdough
Mini Corn Dogs
$8.00
7 mini corn dogs served with mustard
Mac & Cheese
$8.00
Classic style Kraft mac & cheese
Chicken Fingers
$8.00
Hand breaded chicken tenders served with honey mustard
Cheeseburger
$8.00
4oz beef patty, American cheese, lettuce, tomato & pickles